Welcome to Carverss, a family-owned Brazilian Steakhouse. Here you will enjoy an authentic Brazilian experience full of delight, abundant food & amazing service. Scroll on to view our current menu.

The main event! Get your fill of unlimited sides, trips to the salad bar & meats carved table side by our gauchos.

Meat Options

  • Picanha (Top Sirloin)
  • Alcatra (Whole Sirloin)
  • Maminha (Beef Tri Tip)
  • Beef Com Alho (Garlic Beef)
  • Picanha de Cordeiro (Lamb Sirloin)
  • Linguica (Pork Sausage)
  • Frango Com Bacon (Bacon Wrapped Chicken)
  • Coração (Chicken Hearts)
  • Frango Agridoce (Sweet & Spicy Chicken)
  • Costela de Porco (BBQ Pork Ribs)
  • Abacaxi (Glazed Pineapple)
  • Presunto (Glazed Ham)
  • Fraldinha (Sirloin Flap)
  • Filet Com Bacon (Bacon Wrapped Filet)**
  • Costela de Boi (Beef Ribs)**
  • Camarão (Grilled Shrimp)**

** Item only available at dinner hours
* Lunch is served Friday through Sunday from 11am-3pm

We proudly offer 100% GF Grilled Items in a 100% MSG-Free and 100% Peanut-Free environment! For details, please see our Allergen Menu.

Costela de Porco

Costela de Porco

BBQ Pork Ribs

Picanha de Cordeiro

Picanha de Cordeiro

Lamb Sirloin



Grilled Shrimp



Glazed Ham

Frango Agridoce

Frango Agridoce

Sweet & Spicy Chicken



Pork Sausage



Glazed Pineapple

Filet Com Bacon

Filet Com Bacon

Bacon Wrapped Filet



Whole Sirloin

Beef Com Alho

Beef Com Alho

Garlic Beef



Top Sirloin



Sirloin Flap

Take unlimited trips through our bountiful salad and sides bar. This option is included automatically with our full Carverss experience, but can be purchased separately at the price above.

* Lunch is served Friday through Sunday from 11am-3pm

We offer a large selection of items to fit your dietary needs (gluten free, keto / low carb, dairy free, etc) and proudly offer 100% GF Grilled Items in a 100% MSG-Free and 100% Peanut-Free environment! Check out our allergen menu to help plan your next visit.

Homemade Desserts

A traditional Brazilian delight, this hot and crispy cinnamon-sugar roll, with a moist creamy center, topped with caramel, and served with Vanilla ice cream, will put you at our grandma’s table.

Moist and warm layers of chocolate brownie, centered with vanilla ice cream bar dipped in rich milk chocolate, covered with Brigadeiro sauce, sprinkles & strawberries.

Rich and creamy Brazilian caramel flan. Unique!

A fluffy soft center sugar puff with a dry & crispy outside, mixed with strawberries & homemade milk cream.

A creamy blend of Amazon’s super berry, served with strawberries, bananas and topped with granola and homemade milk cream.

Your traditional cheesecake layered with Acaí sauce for an Amazon twist!

After Dinner Drinks

Godiva Chocolate Liquor, Irish Cream, Hazelnut, and Coffee Liquor, the whipped cream is just the first layer of luxury.

The perfect balance of D’arte Espresso, steamed milk and foam!

Well balanced, full-bodied & supremely smooth, this is the perfect coffee to sip & contemplate the meaning of life.

A dessert Wine! This Tawny Porto aged for 10 years has rich mature fruit flavors, beautifully mellowed with a luscious long finish.


OMG, you will love it! Our homemade recipe is a twist to a traditional limeade…fresh, tangy, sweet-tart, and creamy…who could resist?

A mysterious berry from Amazon, it is the most popular soda in Brazil with incomparable flavor.

Elevated with a creamy blend of coconut cream and fresh pineapple served in a carved fresh pineapple

Choose from our fresh fruit juices like mango, passion fruit, pineapple, coconut, and raspberry.


Signature Carverss Cocktails

Served in a fresh pineapple, this amazing combination of ice cream, coconut, and diced pineapple with a mix of dark and white rum will amaze you.

VSOP Cognac & Sour. Bruno & Emi’s favorite on a date night!

Açaí and passion fruit combination for an authentic tropical martini.

Ketel One vodka and fresh limeade. Owner’s favorite!

Our Tropical version of the long island iced tea, with the addition of cachaca, blue curacao and a Brazilian flavor twist.

Spice it up with Dwayne Johnson’s tequila, mango puree and sliced jalapeno topped with orange liqueur.

Fresh diced apple, pineapple, and berries with a wine of your choice will make this Sangria the best one you have ever tried. Available by the glass or pitcher.

A traditional Manhattan with Montana bourbon, the Big-Sky touch.

Huckleberry vodka, ginger beer, and mint.

Brazilian chocolate style, coffee cachaca, Kahlua & Godiva liquor.

Montana bourbon, fresh sour, and açaí.

White Russian made with Amarula, an aphrodisiac African liquor made from the elephant’s favorite fruit, Marula.


Made with fresh muddled limes.

Mysterious amazon berry known as the fountain of youth!

You will fall in love with this caipirinha with the perfect balance between the exotic flavor of the passion fruit and the sweetness of the strawberries.

Amazing fusion of Montana & Sao Paulo, with wild huckleberries and cachaça.


A creamy blend of coconut cream and fresh pineapple juice, served in a freshly carved pineapple.

Delicious Frozen Mocktail that combines the tropical flavor of fresh strawberries, coconut and pineapple.

A twist to the traditional Moscow Mule cocktail. This zesty and spicy combination made with fresh limes and mint will surprise you taste buds.

A perfect blend of cranberry juice and spicy-bubbly ginger beer.

Just the Haze

Lager Non-Alcoholic


Local Draft

Street Fight, Billings MT, Red Ale

Hopster Doofus, Billings MT, Hazy IPA

Strawberry Wheat, Missoula MT, Pale Wheat

Lucent Bond, Billings MT, Krystal Weisse

Golden Colorado, Lager

41 Peaks, Billings MT, Rocky Mountain IPA

Fat Robin, Missoula MT, Flathead Cherry Cider

Salmon Fly, Belgrade MT, Honey Rye

Cold Smoke, Missoula MT, Scoth Ale


Mexican Lager

Belgium Lager

Pale Pilsner


Corona – Lager


Belgium Wheat

Light Lager

Tangy Lemon, Strawberry Guava, Tropical Mango, Exotic Pineapple


White WInes

Veneto, Italy

Light bodied gem-pale color with floral notes along with ripe melon and citrus.

Moscato, Italy

Mama-pomegranate is a perfectly balanced blend of bubbly Italian Moscato Wine and natural pomegranate juice.

Moscato, Italy

Luscious and sweet, this exquisite concoction pairs Moscato wine with mango puree, bringing you a bit of the tropics with every sip.

Pinot Grigio
Mendoza, Argentina

Light and clean with flavors of ripe apricot and white peach, notes of chamomile and a bright finish.

Columbia Valley, Washington

Steely approach accentuates the blend of Fuji apple, white peach and apricot as the burst of Meyer lemon in the finish easily deals with the barely perceptible residual sugar.

Willamette Valley, Oregon

Floral and fruit driven, with notes of citrus blossom, white peach and a hint of minerality. Well-balanced palate that offers the right amount of tension and creaminess.

Central Coast, California

Mild sweetness is balanced by a bright core of tangy citrus for a mouth-watering, sweet and sour finish.

Bogle Vineyards, California

Smooth and delectable palate texture, aromas, and flavors of savory spices, ripe apples, and citrus.

Napa Valley, California

Creamy and mouth-coating, the palate evokes apple pie and vanilla ice cream with caramel coming through the lingering finish.

Carneros, California

Ripe peach, citrus fruits, spice and pie crust aromas all mingle and lift from the glass. The citrus, supported by notes of apricot continues on the palate which is concentrated with a rich, creamy middle palate, and strong supporting acidity.

Calistoga, California

A bright and balanced wine with vibrant aromatics of baked apple, white nectarine, and toasted oak. A lively entry of tropical fruit and citrus expands with notes of rich lemon curd and brioche bread pudding.

Champagne & Sparkling
Champagne, France

Medium in weight and fruit, with a fine strong mousse. Hints of brioche and hazelnut.

Willamette Valley, Oregon

Orchard fruits, citrus peel, and toasted brioche are framed around a creamy center and long, graceful finish.

Hawke’s Bay, New Zealand

Red fruits through the palate, cranberry, peach, strawberry, and raspberry take center stage.


Bright notes of green and Fuji apples, and Asian pear dominate with hints of savory minerality.

Veneto, Italy

Clean and fresh on the palate with tones of ripe lemon, green apple and grapefruit. The finish is light and fresh.

Mendoza, Argentina

Melon, strawberry, and cherry backed by crisp acidity. The finish is short and citrus.

Central Coast, California

Medium-bodied with muted strawberry and raspberry and red apple fruit on entry with lemon and chamomile flower on the mid-palate.

Rhone, France

This wine is a blend of Grenache and Syrah. They chose the coolest terroirs for this Rosé.

Sauvignon Blanc
Marlborough, New Zealand

Generously layered with mouth-watering tropical fruit flavors and a lip-smacking finish.

Marlborough, New Zealand

Passion fruit and lime zest flavors combine with mouthwatering intensity and juicy acidity, giving way to a long, zesty, lip-smackingly good finish.

Red Wines

Pinot Noir
Sonoma County, California

Persistent flavors of red cherries, berries, and spicy, floral notes. Intriguing perfume of stargazer lillies with hints of vanilla, waffle cone, and toasty oak.

Willamette Valley, Oregon

It’s lightly peppery and striated with thin seams of raspberry, chocolate and lemon.

Marlborough, New Zealand

Light-bodied palate is delicate yet textured, supported by a soft line of talc-like tannins.

Willamette Valley, Oregon

Robust and layered Pinot Noir, with an aroma of plum, blackberry, white floral, and thyme. The palate of boysenberry and mint has a bold texture.

Red Blend
Catalonia, Spain

This blend of Garnacha, Carignan, Merlot and Syrah is bold and a touch fiery on the palate. Loud berry and plum flavors finish with steady power and complexity.

Acampo, California

Red rich and intense diverse of grapes cabernet sauvignon, chardonnay, pinot noir and spatburgunder.

Napa Valley, California

Aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, and vanilla linger harmoniously, for a smooth and luscious finish.

Red Zinfandel
Carneros, California

Lush flavors of ripe plum and raspberry jam flood the palate, followed by touches of dark chocolate in the background. Subtle and round tannins and length for a fresh and enticing finish.

Sonoma Country, California

Brambly flavors of dark berries come forward. The wine is complex, with bright acidity complimented by deeper notes of mocha, white pepper, and wild sage brush.

Napa Valley, California

Juicy black cherry flavors on the palate meld beautifully with a rich, velvety dark chocolate character on the long, round finish.

Central Coast, California

Bright red and black fruit flavors lead to full approachable tannins, a balanced acidity, and a long finish.

Mendoza, Argentina

Reveals a toasty and spicy character of black pepper and chocolate. Its sweet and juicy mouthfeel delivers finesse, delicate tannins and an elegant finish of black fruits.

Mensoza, Argentina

Violet, plum and black cherry aromas and fresh and generous red fruit and plum flavors with a long bright finish.

Cabernet Sauvignon
Mendonza, Argentina

Deep ruby in color, this Cabernet Sauvignon offers aromas of ripe plums, black cherries and cassis. Rich and full bodied with elegant structure.

Jumilla, Spain

Rich mix of fruit-driven flavors which fill the pallet, sparked by the nuances of spices, wild strawberry, and pear.


Dense and dark at the core. Ripe fruit aromas of black cherry and currant are accented by notes of toasted pastry, hazelnut, and vanilla from our extensive barrel aging program.

Alexander Valley, California

Rich in dark cherry, plum, and baking spices, accompanied by black pepper notes, crushed violet, and cassis. The palate has medium tannins, lingering spicy oak flavors with a velvety lush finish.

Mendoza, Argentina

Delights the senses with a fragrant bouquet of fresh berries and cassis, evolves on the palate to include notes of chocolate, black pepper, and caramel, lingers with a soft tannin pull, and finishes with tantalizing hints of fruit and vanilla.

Columbia Valley, Washington

Medium bodied wine, with embracing tannins wrapping gently around a focused cor of dried herb-accented black cherry and licorice flavors.

Napa Valley, California

A rich, showy style, with a very creamy texture to its ix of warmed vanilla, plum and boysenberry puree, and melted black licorice flavors.

Acampo, California

Depp ruby color, the wine opens to reveal expressive aromas of juicy blackberry, boysenberry, and bramble, along with notes of toasty vanilla and graham cracker.

Bogle Vineyards, California

French oak beautifully transforms intense hillside fruit into a wine with uncommon richness and smooth, luxurious texture. Juggernaut Hillside Cabernet is a wine that is fierce, brave, and delicious

Cabernet FRANC
Mendoza, Argentina

Violet, plum and black cherry aromas, fresh and generous red fruit and plum flavors with a long bright finish.

Coonawarra, South Australia

Complex bouquet of plum, blackberry and anise with a dusting of dark chocolate.

Other Variety
Bordeaux, France

A Bordeaux blend of Merlot, Cabernet Franc, and Cabernet Sauvignon, with spiced plums, cloves, piney notes and hints of green olive tapenade and smoke. A wine you’d be delighted to drink.

Venice, Italy

Pleasantly sweet but not a dessert wine. This wine has pleasant aromas of red berries.

Western Cape, South Africa

Medium to light bodied, fruit driven. The soft tannins and fine complexity is a true reflection from the granite soils. A fruit driven wine with lively light palate and lingering mouthfeel.

Barrosa Valley, Australia

Embracing, interwoven, malleable tannins support a chewy appetizing mouthfeel. Bitter chocolate to the fore, pipe tobacco and a mass of dark-berried fruits throughout.

Rioja Alta, Spain

A refined nose with predominant notes of red and stone fruits: strawberry, raspberry and peach. Patisserie and cream encased in elegant notes of vanilla, caramel, and a subtle hint of cinnamon.

Salta, Argentina

Wonderful tropical sweetness, floral and fruit aromas. Shows plenty of dried-lemon, grapefruit, and apple character. Layered and delicious. Crisp & balanced finish.

Provence, France

A blend primarily of Greanche, Mourvedre and Cinsault but there are pockets of old-growth vines of Syrah, Manoquin, Castet, Carignan, Cabernet Sauvignon and Muscat Noir

AFTER Dinner Drinks

Godiva Chocolate Liquor, Irish Cream, Hazelnut, and Coffee Liquor, the whipped cream is just the first layer of luxury.

The perfect balance of D’arte Espresso, steamed milk and foam!

Well balanced, full-bodied & supremely smooth, this is the perfect coffee to sip & contemplate the meaning of life.

A dessert wine! This Tawny Porto aged for 10 years has rich mature fruit flavors, beautifully mellowed with a luscious long finish.